Melon Balls with Poppy Seed Dressing
Strawberry bruschetta with bacon, candied pecans, and goats cheese with a balsamic drizzle
spaghetti with mussels, clams, and shrimp.
Roasted butternut squash with crunchy pecan topping
Bacon, Lettuce, and Fried Yellow Tomato Sandwiches with Basil Mayonnaise
Earth Cake With Rock Candy Core Tablespoon
Gingerbread with Salted Caramel Sauce